Papa Goyo shows them how it's done |
Teaching the art of "losa" casting |
And everybody gets dirty |
The week
started with another trip to Lima
for an MRI on my shoulder. Stopped by the Embassy to have a limonada with my
friend there. Then proceeded to the MRI facility, which is located in San Isidro, one of the upper class enclaves of Lima. They were running behind,
so I went down the broad, tree lined avenue to the ovalado, where I found a
choice of Chili’s, McDonalds, Burger King or TGIFridays for dinner. I did what
I said I’d never do and ate at a Peruvian McDonalds. Nicer than any Mickey D in
the US,
it was a two story glass and brass affair. The food was exactly the same,
though, albeit a bit pricey. A QuarterPounder w/ cheese combo was US$5.55. All
the patrons were very well dressed with European features. The elite of Peru look
nothing like the folks in the rest of the country. There was a special line for
couriers. 5 or 6 uniformed moto-couriers in line at a time to fetch a tasty
McSomething for the privileged. The extensive condiment bar featured 4 kinds of
aji and even sweet pickle relish, a rare treat indeed. I’ve only been able to
find it in one large store in Lima.
On the way
back to the MRI place, I saw the “car guardian” process that I’d heard about.
There are no parking meters on the streets. But, there are men who “control” a
block or so of the street. For a fee, they hold spots for regular customers,
stop traffic so clients can get in and out of spots and even wash windshields
or whole cars. Of course, their primary job is to watch the cars and ensure
security. Whenever they have an available spot, they stand well into traffic,
loudly announcing the vacancy with shouts and wild arm motions.
Over an
hour inside the banging and whining belly of the MRI beast was not my idea of a
good time. But hopefully, it will reveal what’s up with my sore shoulder that
just doesn’t want to get better. Again, a VERY upscale clientele. My greetings
in Spanish were answered with perfect English in a couple of cases. A polite
way of letting me know that their English was a whole lot better than my
Spanish. I had an interesting conversation about the GOP Presidential
candidates. This lady knew her stuff and amazing that the process in a foreign
country would be of such interest.
The sun
was directly overhead at noon on Tuesday. I made a special effort to be outside
(and NOT working on my Diagnostic) at that special time. Indeed, I cast
virtually no shadow at all, and it was neatly packed around my feet. In
contrast to my distain for astrological functions, I’ve always been attracted
to astronomical functions. As I now live well within the Tropic of Capricorn,
that range of latitudes where the sun is directly overhead at some point in the
year. In fact, it is overhead twice during the period between the fall and
spring equinoxes, reaching its most southern point on the winter solstice. At
the latitude of San Luis, these two days are October 28 and February 14. I also
follow the meteor showers that occur during the year, but don’t EVEN start with
me about what planet is squaring what cusp or sign….just sayin’.
More time spent
translating my Diagnostic, went by ever-so-slowly. I’m not sure I really get
why we translate the things and then present them to the community. It seems a
little presumptuous to tell the community about themselves. I DO see the value
for identification of possible service projects, but simply presenting those
projects to the community would seem to suffice. But, the Corps makes a big
deal over the Diagnostic, including presentation (in Spanish) to other PCVs
(who all speak English). Seems more like some fraternity initiation to me.
Kinda like when I had to learn Morse Code at 20 wpm to get my General Radio
Operator license and then never used Code again.
I made
several bike trips (yes, I still LOVE my bike) to get everything ready for the
Workshop. And, finally came Friday and my big Cook Stove/Biodigester/Eco-Bano
Workshop. I had 17 other Volunteers from Ica, Lima and Huancavelica
signed up. 3 advance cancellations, including poor Alli, who passed out hiking
to an annex at altitude, fell down and gashed her forehead, hiked 4 hours to
get stitches, which were so badly done that she had to go to a surgeon in Lima and get them pulled
out and re-done. The Vols who serve in the mountains have a much harder service
environment than I enjoy, including washed out roads from the recent torrential
seasonal rains. But, I digress.
Friday
morning, only one other Vol missed his alarm (but thoughtfully called to
cancel), so I wound up with a class of 12. Our kindly RC (PC speak for Regional
Coordinator) Miguel Angel shuttled us out to Don Oscar and I have to admit it’s
even more comfortable in an SUV than bike. We cast a concrete Cocinas top and
then built an entire Cocina (that’s the “improved cook stove”) before lunch. The
family was really excited and provided us with the absolute finest materials,
all carefully sifted, which made construction a breeze. Everyone participated
and came away with satisfying quantities of mud under their nails. Usevio, the
biodigester farmer, and his family fed us a wonderful lunch (some of which was
cooked over a bio-gas flame) of Sopa Seca, sort of ultra rich spaghetti, with
chicken and potatoes with delicious Huancaina sauce. This was topped of with
Chupetes – a popsicle of fresh fruit juice – mango, passionfruit and
strawberry. After lunch, we toured the biodigester and eco-banos. A good and
educational day for all, I hope.
Since a
couple of the attendees were Peruvian, the Workshop switched back and forth
between English and Spanish frequently. I’ve been surprised (and delighted) at
how easily this has gotten for me. Usually, my brain gets locked into Spanish,
except when I’m among Volunteers, when it locks back to English. The rapid
switching is a strange experience. Sometimes, I find myself speaking Spanish,
when I mean to speak English and vice-versa. I also applaud the PC
courtesy/protocol of (generally) not speaking English when with a Peruvian. I
think the locals appreciate it, too.
Everybody gets involed |
That
night, the Canete
Plaza was full of Peace
Corps, Pisco and Gringos. It was a wonderful treat to have so many Volunteers
and even some staff in “my” town. A large group of Gringos in a relatively
small, non-touristy town always garners scrutiny and stares – and reinforces
the importance of our every move. Had dinner with Miguel Angel and our beloved
Dr Jorge at the Pollo Cilindro, with some other Vols. “Cilindro” is a smoked
chicken and, to me, a cut above the standard “a la Brasa” (roasted) chicken,
which is pretty good to start with. There is an amazing sense of community and
Brotherhood within the Corps – a bright, adventurous, caring and giving group.
I’m glad and proud to be a part of it.
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